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Home gallery and Saint Ogun turn the lens on African and Caribbean diaspora in London
A four-day programme at Home gallery with Saint Ogun rum celebrates creativity from across London, Africa, and the Caribbean with an exhibition, film screenings, an open mic afternoon, and more
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The Chuan Malt Whisky Distillery by Neri & Hu offers a twist on Chinese tradition
Neri & Hu designs headquarters for The Chuan Malt Whisky Distillery in China's Sichuan province
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New cookbook transforms horror movies into terrifying food art
Horror Caviar, the first cookbook from A24, features recipes inspired by horror movies, from creatives including Laila Gohar and Chloe Wise, alongside essays by Carmen Maria Machado, Stephanie LaCava, and more
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Vaust designs new poke restaurant, Berlin style
Berlin design studio Vaust creates a concrete and stone poke restaurant in the heart of the city
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Brussels gallery opens art bar for experimental parties
1b is a new art bar designed by Koenraad Dedobbeleer, hosting a series of art-filled, drink-fulled evenings curated by a roster of acclaimed artists
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St Pancras Renaissance Hotel opens Booking Office 1869 restaurant
Booking Office 1869 restaurant, at the St Pancras Renaissance Hotel, is set to become a new London hotspot. Developer Harry Handelsman and designer Hugo Toro tell us about its creation
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Artist Marguerite Humeau’s recipe for white truffle ravioli
Make a splash with Marguerite Humeau’s recipe for white truffle ravioli, as featured in our monthly Artist’s Palate series, a Wallpaper* homage to our favourite contemporary art
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Edible flowers: the how, the what and the why
A new book from Monacelli, Edible Flowers: How, Why, and When We Eat Flowers, uncovers a fascinating history
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Sweet Sauternes: France’s forgotten wine gets a reputational makeover
Saskia de Rothschild is on a mission to revive the popularity of Sauternes white wine, with Rieussec, produced and packaged with a fresh, more sustainable approach
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Celebrate British modernism at new café by Sotheby’s, Tom Dixon, and chef Stevie Parle
Celebrate Modern British & Irish Art Week at Sotheby’s with an immersive pop-up art restaurant from Tom Dixon and acclaimed chef Stevie Parle
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Tomo is Seattle’s new restaurant for fine dining with casual vibes
At new Seattle restaurant Tomo, the best of Pacific Northwest ingredients and Japanese flavours are served up in a congenial atmosphere
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Kelly Wearstler designs California-style gingerbread house for Flamingo Estate
In collaboration with LA's Flamingo Estate, Kelly Wearstler designs a limited-edition gingerbread house in her signature California Modernist style
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Bob Bob Ricard opens a new outlet in London’s City
The restaurant known for its caviar packed menu and table-side 'press for champagne' button is opening its second, equally opulent, London location
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Café Compagnon brings home comforts to the heart of Paris
Interior designer Gesa Hansen and restaurateur Charles Compagnon open an inviting Paris café and restaurant in the heart of the city
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How to host a spooky and sophisticated dinner party this Halloween
Set the scene for some festive fun with these Halloween-ready designs from Dior, Loewe, and Lalique
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Le Dôme by Foster + Partners perfectly blends architecture and landscape
Foster + Partners’ new winery for French producer Le Dôme is a perfectly balanced blend of architecture and landscape
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Discover the first distillery in Scotland to offer fine dining
Lalique unveils a restaurant at Scotland's oldest working distillery, The Glenturret
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Artist Ibrahim Mahama’s recipe for jollof rice
Feed the soul with Ibrahim Mahama’s unifying recipe for jollof rice, as featured in our monthly Artist’s Palate series, a Wallpaper* homage to our favourite contemporary art
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Aman Tokyo’s new patisserie is a culinary destination
The legendary hotel's first standalone patisserie is a culinary theatre where customers can watch the highly skilled chefs at work
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The Connaught’s art-filled Red Room serves the world’s finest wine
The new Red Room bar at The Connaught, London, showcases exceptional wines, and artworks by female artists Louise Bourgeois and Jenny Holzer
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Enhance the daily grind with these elegant automatic coffee machines
Time to wake up and smell the coffee – here’s our pick of the best coffee machines, from compact to built in, that will make your brew any way like it
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Enjoy a virtual coffee in this virtual gallery
For London Design Festival 2021, design studio Giles Miller Studio and cult London coffee brand Grind are collaborating on a new kind of virtual space
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Spring-To-Go transforms your kitchen into a high-end restaurant
New outlet Spring-To-Go in Notting Hill, London, offers the acclaimed comfort food dishes of Skye Gyngell’s Spring restaurant for easy preparation at home
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It's time to savour the world's oldest Japanese whisky
The House of Suntory releases its highly anticipated Yamazaki 55 Year Old – the world’s oldest Japanese whisky
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Claridge’s new cocktail bar serves up art deco decadence
The Painter’s Room at Claridge’s hotel is an intimate new London cocktail bar with an innovative menu
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Seafood wonderland opens in London’s Soho
Acclaimed Amsterdam restaurant The Seafood Bar opens its first London outlet
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Glenmorangie Distillery’s beacon of innovation in Tain
Architects Barthélémy Griño mastermind the revamp of the Glenmorangie Distillery in Tain, the headquarters of the whisky brand and its new research laboratory
